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Haoyu Lang Imported Salmon (Shunyuan Apartment Branch)

鱼鲜 · ⭐ 4.4

No. 168, Heiniucheng Road (near the intersection of Heiniucheng Road and Bin Guan West Road)

Dishes

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  Salmon

  Salmon, with tender flesh and vibrant color. Typically eaten raw, paired with mustard, soy sauce, or lemon juice to preserve its natural flavor. It can also be pan-fried, grilled, or boiled—simple to prepare and rich in nutrition.
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  Salmon and Sea Urchin Platter

  Fresh salmon and sea urchin slices served on a chilled plate, lightly dressed with lemon juice, mustard, and sesame oil for a delicate, refreshing taste.
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  Arctic Sashimi Sweet Shrimp

  Fresh Arctic sweet shrimp, peeled and chilled, served raw with a light soy or lemon dressing for a crisp, delicate flavor.
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  Sea Scallop

  Sea scallop is a seafood dish that primarily uses fresh sea scallops as the main ingredient. The preparation typically involves cleaning the scallops thoroughly and combining them with seasonings such as soy sauce, mustard, or other preferred sauces. It can be simply cooked or eaten raw to preserve its delicious flavor.
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  Ready-to-Eat Pickled Vegetables

  A convenient, ready-to-eat pickled vegetable dish made from fresh vegetables like radish, cucumber, and chili, seasoned with salt, spices, and fermented flavors for a crisp and savory taste.
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  Mustard Octopus

  Wasabi octopus is a Japanese appetizer made with fresh octopus and seasoned with wasabi, soy sauce, and other condiments. The octopus is sliced thinly and mixed with wasabi paste, creating a unique texture and flavor.
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  Mustard Scallops

  Mustard scallop is a cold appetizer featuring fresh scallops mixed with mustard sauce. After blanching and cooling, the scallops are tossed in seasoned mustard sauce to absorb its spicy aroma. The dish has a pure white color, tender texture, and a distinct mustard heat.
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  Tuna

  Tuna dishes are made primarily from fresh tuna, typically prepared with simple seasoning and cooking methods to preserve the fish's tender texture. Common preparation methods include tuna sashimi, tuna salad, and grilled or pan-seared tuna—each method highlighting the unique deliciousness of tuna.
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  Lobster Salad

  Lobster salad features fresh lobster meat mixed with crisp vegetables and dressed in a tangy vinaigrette or Caesar dressing.

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