Zhou Ji New Heng Goose Meat Noodles (Yingcui Huating Store)
粤菜 · ⭐ 4.2
Shop No. 61, Jinzhong Heng Road
Dishes
Braised Dish PlatterA mixed braised dish composed of various braised ingredients, including braised tofu, braised eggs, and braised pork ears. Each ingredient is carefully selected and prepared before being slowly simmered in a specially crafted braising sauce until fully infused with flavor. Finally, the braised ingredients are sliced and arranged on a plate to create a colorful and diverse platter.
Braised Pig's FeetBraised pig trotters, a dish made with pig trotters as the main ingredient, simmered slowly with soy sauce, star anise, cinnamon, and bay leaves until tender and flavorful.
Mixed Soup Rice NoodlesA savory rice noodle soup featuring a mix of meats, seafood, and vegetables in a rich broth.
Stir-Fried NoodlesStir-fried noodles is a dish primarily made with noodles, vegetables, meat, or seafood. The preparation involves cooking the noodles to half-done, then removing them and stir-frying them in a wok with vegetables, meat, or seafood, along with seasonings, until the noodles and ingredients are fully blended, resulting in a fragrant and flavorful dish.
Beef Ball Rice Noodle SoupA Cantonese-style noodle soup featuring beef balls and rice noodles, simmered in a savory broth with herbs for a rich, comforting flavor.
Nori Vegetable SoupA savory soup made with nori and assorted vegetables, simmered in broth for a healthy and flavorful dish.
Seaweed Mixed NoodlesA Chinese noodle dish featuring fine noodles with seaweed, carrots, eggs, and greens in a savory broth.
Goose Offal Rice NoodlesA Cantonese dish featuring goose offal and rice noodles cooked in a savory broth, known for its rich flavor and tender texture.
Goose Meat Rice NoodlesA traditional Cantonese dish featuring tender goose meat and rice noodles in a savory broth, often served with herbs and chili.
Goose RiceGoose rice features tender goose meat simmered with rice, creating a rich and savory dish.