Ding Niu Oxtail Noodles (Guobo Branch)
小吃面食 · ⭐ 3.9
No. 8-9 Ezhulu, Guobo New City
Dishes
Braised Hot DogA creative snack blending Chinese flavors, where sausages are simmered in a special braising sauce for tender, savory taste.
Braised Beef with Wide NoodlesA Chinese dish featuring tender braised beef and wide rice noodles, seasoned in a savory sauce.
Zhajiang Hot Dry NoodlesA Wuhan specialty, featuring alkaline noodles tossed with a savory meat sauce and sesame paste, seasoned with soy sauce, vinegar, and chili oil.
Beef Hot Dry NoodlesBeef hot dry noodles use alkaline noodles as the main ingredient, paired with boiled beef slices or chunks, topped with sesame sauce, soy sauce, vinegar, chili oil, and garnished with green onions and radish cubes. The noodles are boiled, rinsed in cold water, mixed with sauce, then combined with beef and toppings for a chewy texture and rich flavor.
Beef Bone Soup Radish NoodlesA hearty noodle dish featuring beef bone broth, tender radish, and fresh noodles, known for its rich flavor and comforting warmth.
Meat Sauce NoodlesA savory noodle dish made with a rich meat sauce of minced pork, fermented bean paste, and aromatics, served over boiled noodles.
Egg NogEgg wine is made by mixing beaten eggs with warm rice wine or yellow wine, stirring well, and heating until just below boiling to coagulate the egg into threads or chunks, forming a warm beverage. The main ingredients are eggs and alcohol.
Top Beef TrioA flavorful dish featuring beef, ox tendon, and brisket slow-cooked in a secret sauce for rich, tender taste.
Beef Noodle Soup with Beef TendonA hearty noodle soup featuring tender beef tendon and slow-cooked beef, served with chewy noodles in a rich broth.
Top Cow Offal NoodlesA flavorful dish featuring beef offal stewed in a rich sauce and served with handmade noodles.