Guo's Xiang Bayu Roast Whole Lamb (Tenglong Avenue Branch)
川菜 · ⭐ 3.6
No. 21-216, Tenglong Avenue
Dishes
Chilled Tofu PuddingA refreshing dessert made from soft tofu blended with chilled syrup or coconut milk, offering a smooth and delicate texture.
Whole Roasted BeefRoast whole beef is a dish featuring an entire cow as the main ingredient, typically using leg or torso parts. After marinating with various spices and seasonings, it's slowly roasted in an oven to achieve a crispy exterior and juicy interior.
Roast Live Fragrant PigletA specialty dish made by roasting a whole young piglet, marinated and grilled over charcoal, resulting in crispy skin and tender meat with rich aroma.
Roasted Ox HeadRoast ox head is a dish made primarily from ox head, cleaned and marinated before being baked in an oven. It typically includes beef, hide, and bones, with careful control of heat to achieve tender meat and rich flavor.
Special Roast Suckling PigSpecial roasted suckling pig is made from fresh young pig, marinated and then roasted in a hanging oven. A blend of spices and seasonings infuse the meat, while precise heat control ensures a crispy skin and tender flesh.
Premium Lamb Offal DishA traditional Chinese dish made with premium lamb offal, slow-cooked with spices for rich flavor and nourishment.
Mutton Offal Hot PotA hearty hot pot made with mutton offal, simmered with vegetables and seasonings for a rich, savory flavor.
Roast Whole LambFresh whole lamb roasted over charcoal, marinated with special spices for a fragrant and tender dish.