Herbal Soup (Bailong Store)
小吃快餐 · ⭐ 3.9
Shop No. 09, Building 14, Wufeng Residential Community, Bailong Branch Road
Dishes
Classic Braised Pork BellyClassic braised pork belly is made with fatty pork, blanched to remove odor, then simmered slowly with soy sauce, sugar, cooking wine, ginger slices, and green onions until tender and glossy.
Mixed Fresh Rice NoodlesA refreshing dish made with fresh rice noodles tossed with vegetables and a tangy sauce.
Cooling and Detoxifying Intestine SoupA refreshing soup made with pork intestines and cooling ingredients like mung beans, lotus seeds, and coix seed, known for its detoxifying and heat-clearing properties.
Fuding Meat SlicesFuding meat slices is a dish made with pork tenderloin, sliced and marinated with starch and egg white, then stir-fried with wood ear mushrooms, carrots, and green peppers.
Celery with Black Wood Ear MushroomsA refreshing cold dish made with fresh celery and black wood ear mushrooms, seasoned with garlic, sesame oil, salt, and a touch of vinegar for a crisp and nutritious bite.
Medicated Bone Marrow SoupA nourishing soup made by slow-cooking bones with medicinal herbs like goji berries, astragalus, and angelica for health benefits.
Steamed DumplingsSteamed dumplings are a traditional delicacy made with wheat flour wrappers filled with various ingredients and steamed to perfection. The dumpling skins are thin yet generous in filling, offering a rich, satisfying taste and abundant nutrition.
Clam and Pork SoupA savory soup made with clams and pork, simmered slowly to bring out rich flavors and nutrients.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Chicken Soup DumplingsA traditional Chinese dish featuring delicate pork dumplings served in a rich, clear chicken broth—deliciously savory and comforting.