Authentic Longjiang Pig Trotter Rice
小吃快餐 · ⭐ 3.3
Room 108, Unit 2, No. 17, Zhujiang Middle Road, Zhujiang Street

Dishes
Braised Egg in Spiced SauceMarinated eggs are a dish made by boiling eggs and then soaking them in a seasoned sauce. The sauce is typically made from soy sauce, star anise, cinnamon, bay leaves, and Sichuan peppercorns, slowly simmered to infuse the eggs with rich flavor.
Braised Chicken Leg RiceStewed chicken leg rice features chicken legs simmered with soy sauce, sugar, cooking wine, star anise, cinnamon, and bay leaves, resulting in tender, flavorful meat. Served over steamed white rice with the rich sauce, sometimes accompanied by side dishes like greens or boiled eggs.
Original Milled Soy MilkA natural plant-based beverage made by soaking, grinding, and filtering soybeans, offering a smooth texture and rich nutritional profile.
Cantonese Roast Duck with Cold Chicken and Char Siu RiceCantonese roast duck, cold chicken, and char siu served with rice. The roast duck has crispy skin and tender meat, the cold chicken is smooth and refreshing, and the char siu is juicy with a rich sauce.
Cantonese Roast Duck with Meat Rolls and Pig's Feet RiceCantonese roast duck with meat rolls and pig's feet served with rice. The duck is crispy on the outside and tender inside, the meat rolls are richly seasoned, and the pig's feet are soft and tender after stewing.
Cantonese Roast Duck Rice with Char SiuCantonese roast duck rice with char siu consists of Cantonese roast duck and char siu. The duck has a crispy skin and tender meat, while the char siu is made from high-quality pork, marinated and roasted for rich flavor.
Cantonese Roast Duck Rice with Spare RibsCantonese Roast Duck Rice with Spare Ribs is a Cantonese dish, mainly consisting of Cantonese roast duck and spare ribs. The roast duck has a crispy skin and tender meat, while the spare ribs are soft after steaming and are served with rice.
Signature Longjiang Pig Trotter RiceSignature Longjiang pig trotter rice features tender, flavorful trotters stewed with soy sauce, star anise, and cinnamon, served with rice and side dishes.
Signature Pig's Trotter and Pig's Ear RiceSignature Pig's Trotter and Pig's Ear Rice is mainly made of pig's trotters and pig's ears, cooked by stewing and stir-frying. The pig's trotters are soft and tender, while the pig's ears are crisp, and it is served with rice for a rich texture.
Sweet Soy Sauce Pork Rice with Braised PorkSweet soy sauce pork rice with braised pork is a Chinese dish featuring rice, sweet soy sauce pork, and braised pork. Main ingredients include pork belly, glutinous rice, soy sauce, and sugar. The pork is marinated and grilled, while the braised pork is stewed with soy sauce, sugar, and spices until tender.