Ruyi Waist and Tripe Noodles (Guancheng Datong Store)
小吃面食 · ⭐ 3.6
Phase IV, Guancheng Datong Lanjun Residential Community

Dishes
Three Delicacies Pork Intestine Stir-Fried NoodlesA Chinese home-style dish made with pork kidneys, pork stomach, and shrimp, stir-fried with noodles for a rich, savory flavor.
Three Delicacies Intestine NoodlesA Chinese noodle dish featuring pork kidney, pork stomach, and fresh shrimp, simmered in a savory broth for rich flavor.
Cold NoodlesCold noodles are a chilled noodle dish made with noodles as the main ingredient, combined with shredded cucumber, shredded carrot, egg skin, and other toppings. The cooked noodles are rinsed with cold or ice water to achieve a smooth texture, then mixed with a seasoned sauce typically made from soy sauce, vinegar, sesame oil, minced garlic, and chili oil.
Braised PorkA classic Chinese home-style dish made by braising pork belly until tender, with a rich, savory flavor and glossy finish.
Intestine NoodlesA traditional Chinese dish made with pork intestines and noodles, simmered together for a rich, savory flavor.
Fried Pork ScrapsLard residue is the solid byproduct remaining after rendering pork fat, primarily composed of pig skin, meat fragments, and fat. After heating and simmering the pork fat to separate the liquid lard, the remaining material cools and solidifies into granular particles that can be eaten directly or used in cooking to enhance flavor.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Pig Skin Noodles with Pork ShredsA traditional Chinese noodle dish featuring pork shreds and preserved pork belly in a savory broth, served with fresh vegetables and noodles.
Stir-fried Pork and Kidney NoodlesA Chinese noodle dish featuring stir-fried pork and pig kidney, served in a savory broth with tender noodles.
Sausage NoodlesA Chinese home-style dish made with Italian sausage and noodles, stir-fried with vegetables and seasoned to perfection.