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Gan Jiang Jin Pai Man Mian (Gongyuan Shidai Cheng Store)

小吃面食 · ⭐ 4.3

5th Floor, Gongyuan Shidai City Shopping Center

Dishes

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  Inner Mongolia Lamb Skewers

  Fresh lamb is cut into pieces, threaded onto skewers with onions and green peppers, then grilled over charcoal for a tender, juicy, and aromatic dish.
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  Ancient Method Plum Juice

  Made from traditional ingredients like dried plums, hawthorn, and tangerine peel, sweetened with rock sugar for a refreshing, tangy taste.
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  Four Seasons Prosperity Cold Dish Platter

  A colorful cold dish platter featuring cucumber, carrot, wood ear mushroom, and tofu skin, lightly dressed for a refreshing taste and auspicious symbolism.
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  Sichuan-style Spicy Chicken

  Sichuan-style Spicy Chicken is a cold dish made primarily with chicken thigh meat or whole chicken. The cooked chicken is shredded into strips and mixed with ingredients such as peanuts, green onions, ginger, garlic, and cilantro. It is then dressed with a sauce made from chili oil, Sichuan pepper powder, soy sauce, vinegar, sugar, salt, and sesame oil, and served after being well combined.
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  Bama Wheat Gluten

  Bameng gluten is a dish primarily made with gluten. To prepare it, first cut the gluten into appropriately sized pieces, then marinate it with seasonings. Next, cook the gluten by stir-frying or roasting to allow it to absorb the flavors, and finally sprinkle with chopped green onions and other toppings for added aroma.
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  Braised Pork Ribs Noodles

  Stewed spare ribs with noodles is a Chinese dish featuring pork ribs and noodles. The ribs are blanched, then simmered with葱姜蒜 and other seasonings until tender, followed by adding noodles and steaming gently to absorb the rich flavors.
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  Ganjiang Pot Dish

  A spicy Sichuan-style stew featuring beef, potatoes, tofu skin, and cabbage, slow-cooked in a special sauce for rich flavor.
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  Fruit

  Fruit refers to a series of edible plant fruits, usually sweet-tasting and nutritionally rich. Fruits can be eaten directly or used to make delicious foods such as juices and jams. Different types of fruits have varying tastes—some are sweet and sour, while others are fragrant and juicy.
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  Roasted Pig Trotters

  Roast pig trotters is a dish primarily made with pig trotters as the main ingredient. The preparation involves cleaning the pig trotters thoroughly, marinating them with seasonings for a period of time, and then slowly roasting them over charcoal or in an oven until the skin turns golden and crispy while the inner meat remains tender and juicy.
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  Special Beverage

  A refreshing blend of fresh fruits, honey, and sparkling water, perfect for appetite stimulation or post-meal refreshment.
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  Golden Pork Belly Noodles

  A Chinese home-style dish featuring pork belly and noodles simmered together in a savory sauce until tender and flavorful.

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