Ran Niangniang Snacks
小吃快餐 · ⭐ 3.4
Unit 1-8, Building 3, Shuangfu Xinjie, No. 602 North Section, Nanbei Avenue, with Annex No. 59 (next to Tongjunge Pharmacy)
Dishes
Frozen WatermelonA refreshing dessert made by freezing fresh watermelon chunks, offering a crisp and sweet treat perfect for summer.
Wu Dalang's FlatbreadWu Dalang's baked flatbread is made primarily from flour, mixed with water and yeast to ferment and form the dough. The filling often includes meat and scallions, then baked into a golden, crispy crust with delicious stuffing.
Changsha Stinky TofuChangsha stinky tofu is made primarily from tofu that, after fermentation, develops white mold on its surface. During cooking, it is deep-fried until the exterior becomes crispy, then served with a specially prepared chili sauce and seasonings.