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Authentic Shuiximen Lean Old Braised Duck (Laifengli Community Store)

小吃快餐 · ⭐ 3.7

No. 1, Building 15, Laifengli Residential Community, Wufu Street

Dishes

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  Spiced Peanut Salad

  Cold-mixed peanuts is a chilled dish using peanuts as the main ingredient, seasoned by mixing cooked or roasted peanuts with dressing. Typically, shelled peanuts are blanched or fried until crispy, then mixed with soy sauce, vinegar, sugar, salt, garlic, and chili oil, and served chilled.
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  Braised Duck Wings

  Stewed duck wings is a dish primarily made with duck wings, which are first blanched and then slowly simmered in a specially prepared braising sauce until fully flavored. The braising sauce typically includes star anise, cassia bark, bay leaves, Sichuan peppercorns, light soy sauce, dark soy sauce, and rock sugar.
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  Whole Roast Duck

  Whole roast duck made from tender Peking duck, marinated and roasted in a挂炉. The duck is inflated to separate skin from meat, coated with sugar water, dried, then slowly roasted over fruit wood for crispy skin and tender meat.
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  Salted Water Duck

  A traditional Jiangsu dish made by curing a whole duck in salt and spices, then boiling it to achieve tender, savory meat.
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  Fried Peanuts

  Fried peanuts are a simple and popular snack made primarily from peanuts. The main preparation method involves frying the peanuts until they turn golden brown, resulting in a crispy texture and rich aroma.
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  Steamed Male Crab

  Steamed male hairy crab is made from fresh male crabs, cleaned and steamed over water until fully cooked, without any added seasonings to preserve its natural flavor.
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  Poached Chicken

  White-cut chicken is a traditional dish made primarily from young chicken. It is boiled without any seasonings, preserving the natural flavor of the meat. It is served with a specially prepared sauce to enhance its original taste.
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  Boiled Chicken (Whole)

  A classic Chinese cold dish made by boiling a whole chicken until tender, then cooling and serving sliced, with a savory, delicate flavor.
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  Fresh King Crab

  Fresh king crab steamed or stir-fried with garlic, highlighting its tender meat and rich flavor.

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