Qijiang Memory (Phoenix City Branch)
小吃快餐 · ⭐ 3.6
160 meters northeast of the intersection of Hubin Road and Cuiyuan Road
Dishes
Small Fish Tuo Rice NoodlesA dish made with rice noodles, small fish, bean sprouts, and pickled vegetables, served in a spicy and sour broth.
Small Fish Tuo Sauce Rice NoodlesA Sichuan-style dish featuring rice noodles topped with a spicy sauce made from small fish, minced meat, and fermented bean paste.
Stewed Pot Rice NoodlesA Chinese specialty featuring rice noodles stewed in a pot with beef, vegetables, and savory broth.
Mixed Sauce Rice NoodlesA Chinese dish featuring rice noodles tossed in a savory sauce made from minced pork, fermented black beans, and sweet soy sauce.
Songzao Rice NoodlesA specialty dish made with rice noodles, fresh water moss (songzao), and pork slices, served in a savory broth with a delicate aroma.
Beef Rice NoodlesBeef rice noodles is a dish primarily made with tender beef and细米粉. The preparation involves slicing the beef thinly, marinating it with spices, then cooking it until tender. The cooked rice noodles are mixed with beef broth, and then topped with sliced beef, vegetables, and seasonings.
Vegetarian Rice NoodlesA dish made with rice noodles and vegetables, lightly stir-fried for a fresh and healthy meal.
Qijiang Sausage NoodlesQijiang Sausage Noodles is a specialty snack from Qijiang, Chongqing, featuring fine rice noodles topped with a spicy pork-based sauce made from fermented bean paste, chili, and Sichuan pepper.
Qijiang Memory NoodlesQijiang Memory Noodles is a traditional snack from Qijiang, Chongqing, made with hand-pulled thin noodles and seasoned with chili oil, Sichuan pepper, garlic, soy sauce, and vinegar, often served with beef or pea sauce.
Qijiang Memory Vegetarian Rice NoodlesQijiang Memory Vegetarian Rice Noodles is a traditional specialty snack from Qijiang District, Chongqing. It is mainly made of rice noodles, vegetables, and seasonings. The rice noodles are cooked and mixed with fresh vegetables and special sauce, offering a refreshing and unique flavor.
Saozi NoodlesSaozi noodles are made primarily with noodles and pork, combined with various vegetables and seasonings. After boiling the noodles, they are topped with a rich sauce made by stir-frying diced pork, yellow chrysanthemum flowers, wood ear mushrooms, and other ingredients. The soup has a bright red color and features abundant ingredients.