Two Trees · Restaurant
其他美食 · ⭐ 4.1
Intersection of Langya Mountain Road and Luqiao Road

Dishes
Homestyle Salted Pork FaceA traditional Chinese dish made from salted pork face, slow-cooked and seasoned with spices for a savory flavor.
Spiced Century Egg SaladCold mixed century eggs is a chilled dish featuring century eggs as the main ingredient. The eggs are peeled, sliced, and mixed with scallions, ginger, garlic, soy sauce, vinegar, and sesame oil. No cooking required.
Cold-mixed lettuce stripsCold shredded lettuce is a refreshing dish made primarily from lettuce. Peel and slice the lettuce, salt it briefly, squeeze out the water, then mix with garlic, vinegar, soy sauce, sesame oil, and chili oil. Simple to prepare with a crisp texture.
Three Fresh Ingredients Stir-FryDì Sān Xiān is a classic Chinese dish made primarily with eggplant, potato, and green pepper. The ingredients are first cut into pieces, deep-fried until golden and crispy, then stir-fried with soy sauce, sugar, and other seasonings to allow the flavors to fully penetrate, resulting in an appealing color and aroma.
Sichuan-style Beef TripeA Sichuan dish made with beef tripe stir-fried with chili, Sichuan peppercorns, garlic, and ginger. Known for its crisp texture and spicy, numbing flavor.
Dried Green Beans with Salted Pork TailDried green beans and salted pork tail are simmered together, featuring a soft texture and rich salty flavor.
Deep-sea Giant ShrimpFresh deep-sea shrimp steamed or blanched to preserve natural tenderness, seasoned with ginger, scallion, and garlic for a clean, savory taste.
Stir-fried Leek GreensA simple stir-fry dish made with tender leek greens, quickly cooked with garlic or ginger for a fresh and savory flavor.
Beef Hot PotBeef hot pot is a dish featuring beef as the main ingredient, typically sliced and cooked with vegetables and mushrooms in a small hot pot. The beef is marinated first, then heated together with vegetables to preserve the original flavors.
Pork Shank BonesPork shank bones are a traditional Chinese dish made by stewing or braising pork bones until tender, resulting in rich flavor and soft texture.
Tomato and Egg SoupTomato and egg soup is a home-style dish primarily made with tomatoes and eggs. The preparation is simple: after cutting the tomatoes into pieces, add them along with beaten eggs into boiling water, gently stir, and cook until the ingredients are thoroughly done. The soup has a bright color and a refreshing taste.
Spicy Duck with FlatbreadA dish featuring spiced duck and flatbread, where the duck is slow-cooked and served with a savory flatbread that absorbs the rich duck juices.