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Zeng Jia Yuan Xiao Shi Fang

特色菜 · ⭐ 3.7

80 meters north of the intersection of Xingxian Street and Jianshe Road, Wenjun Subdistrict

Dishes

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  Crispy Tofu and Pork Meatballs

  A dish made with minced pork and soft tofu, shaped into balls and deep-fried until crispy. The combination offers a satisfying crunch and savory flavor.
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  Mixed Beef Fried Rice

  Mixed beef fried rice is made with beef, eggs, carrots, peas, and corn, stir-fried with day-old rice for a flavorful and balanced dish.
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  Young Ginger Live Water Rabbit

  Young Ginger Live Water Rabbit is a Sichuan dish made with tender rabbit meat, fresh young ginger, and special seasonings. It is prepared by steaming or stewing, highlighting the natural flavor of the ingredients, with a tender texture and a slightly spicy and fragrant taste.
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  Sichuan Frog with Young Ginger

  Stir-fried frog with young ginger is a dish made from fresh frogs, stir-fried with slices of young ginger, garlic, and chili. The frog meat is tender, the young ginger adds a mild spicy aroma, and high-heat cooking enhances flavor while preserving the freshness of the frog and the unique taste of the ginger.
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  Spicy Snail Stir-Fry

  Spicy snail dish features freshwater or sea snails stir-fried with chili, ginger, garlic, and doubanjiang to infuse flavor. A touch of cooking wine and soy sauce enhances taste, finished with scallions or cilantro.
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  Spicy Crawfish Dumplings

  Spicy crawfish dumplings feature fresh crawfish meat stuffed in dumpling wrappers, pan-fried until golden and crispy, offering a savory and spicy taste.
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  Litsea Cubeba Pork Trotter

  A dish featuring pork trotters stir-fried with litsea cubeba, offering a unique aromatic flavor and spicy kick.
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  Fried Rice Tofu with Fish

  A Sichuan-style dish featuring tender rice tofu and fresh fish simmered in a spicy sauce with fermented bean paste, garlic, and ginger.
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  Jasmine Baked Milk

  A dessert made by slow-baking milk infused with fresh jasmine flowers, resulting in a creamy and fragrant treat.
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  Spicy Grilled Fish

  Spicy grilled fish is a dish made primarily with fish, combined with various spices and seasonings and grilled to perfection. After marinating, the fish is placed on a grill and cooked until golden and crispy on the outside, spicy and numbing on the skin, while remaining tender and juicy inside. Paired with an array of accompaniments, it delivers a unique and unforgettable flavor.

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