Lu Lu New Style Sushi
小吃快餐 · ⭐ 3.6
No. 21, Shifangyuan, Floor 13, Room 1322

Dishes
Orleans Chicken RollOrleans chicken rolls use breast meat, marinated with Orleans seasoning, wrapped in lettuce or spring roll wrappers, then pan-fried or grilled. The outer layer is slightly crispy while the inside remains tender and flavorful.
Classic Original RollClassic original rolls made with fresh pork, shrimp, and vegetables, wrapped in thin pancakes and steamed for a soft, tender texture and authentic flavor.
Autumn Salted Egg Yolk RollGolden autumn salted egg yolk rolls wrapped in egg skin with salted egg yolk and vegetable丝, pan-fried. Main ingredients: eggs, salted egg yolks, carrot丝, and green peas. Egg mixture is spread into thin sheets, filled, rolled, then gently fried until lightly golden.
Eel Sushi RollEel roll is a dish made with eel as the main ingredient, combined with vegetables like lettuce and cucumber, rolled using a bamboo mat, then steamed or pan-fried. The marinated eel and vegetables are rolled together for a rich, layered taste.