Darmal Pizza (Wudaokou Store)
西餐 · ⭐ 4.6
No. 35 Chengfu Road, Dongyuan Building, 1st Floor, Room 102
Dishes
Salted Egg Yolk Flowing Crust RollSalted egg yolk flavor flowing沙 roll edge is a pastry made primarily from eggs, salted egg yolks, and flour. The salted egg yolks are crushed and mixed with egg liquid, then combined with seasonings and stirred evenly before being steamed or pan-fried together with the batter to create a crispy outer layer and a creamy, flowing center. Careful control of heat during preparation ensures the finished product has a golden yellow color.
Spicy Crawfish & Tender Chicken PizzaThe Lobster Crispy Chicken Pizza is made with fresh lobster meat and tender chicken, paired with a crispy pizza crust, seasoned with a specially crafted pizza sauce and various spices, then baked to perfection. It offers a rich taste experience, combining the freshness of seafood with the delicate flavor of chicken.
Chocolate Lava CakeA chocolate lava cake is a dessert made from dark chocolate and butter, combined with eggs, sugar, and flour. Melt chocolate and butter over water, mix with egg and flour, pour into molds, and bake until the surface sets while the inside remains liquid. The outer layer is solid, but the center flows out when cut.
Durian Fruit PizzaDurian pizza is an innovative baked delicacy, primarily made with fresh durian flesh, pizza base, and cheese. The preparation involves evenly spreading durian flesh on the pizza base, then generously topping it with cheese, followed by high-temperature baking until golden and crispy, delivering a rich and satisfying texture.
Sweet Osmanthus Rice Wine DrinkThe sweet osmanthus glutinous rice drink is made primarily from glutinous rice, which is soaked and steamed to create the rice ferment. Fresh osmanthus flowers or osmanthus syrup are added, mixed evenly, then chilled or served directly. No additional ingredients are used in the preparation process, preserving the natural flavors of the ingredients.
Teriyaki Beef and Potato PizzaTeriyaki beef and potato pizza is made primarily with fresh beef, potatoes, and a specially prepared teriyaki sauce. Thinly sliced beef is marinated to absorb flavor, while thinly sliced potatoes are arranged alternately with the beef on the pizza base. The teriyaki sauce is evenly spread over the top, then适量 cheese is sprinkled on before baking.
Classic Okonomiyaki-style Seafood & Meat PizzaClassic Osaka-style Okonomiyaki Pizza, blending the flavors of Japanese Osaka-style okonomiyaki with fresh seafood and premium meats, paired with a crispy pizza crust. Topped with a special sauce and generously sprinkled with cheese, then baked to perfection for a rich, layered taste experience.
Classic Italian Meat Sauce PizzaClassic Italian meat sauce pizza is made on a thin, crispy crust, spread with a special tomato sauce, topped with mozzarella cheese, Italian sausage, onions, and other vegetables, then baked at high temperature until the cheese melts and the surface turns golden.
Basil Bacon PastaBasil bacon pasta made with spaghetti, bacon, and fresh basil leaves. Cooked pasta mixed with crispy bacon, garlic, basil, olive oil, and a touch of cream or cheese.
American-style Bacon & Potato PizzaAmerican-style potato bacon pizza features potatoes as the main ingredient, combined with bacon, onions, and bell peppers, topped on a crispy pizza crust and baked with cheese.
Tender Cod Fish CubesTender and crispy cod fish cubes are made from fresh cod, cut into small pieces and marinated to absorb flavor. After being quickly fried at high temperature until golden and crispy, they offer a crunchy exterior with a tender, juicy interior that preserves the freshness and delicacy of the fish meat.
Golden Yolk Chicken PizzaGolden yolk chicken pizza features fresh tender chicken as the main ingredient, complemented by salted egg yolk, topped on a crispy pizza base and baked at high temperature to create an enticing golden appearance, offering rich flavors and distinct layers.
Korean Pear Sauce Pork PizzaThin slices of pork belly are marinated in Korean pear juice, then baked together with pizza dough, cheese, onions, green peppers, and other ingredients. The pear juice imparts sweetness and tenderness to the meat, while the pizza combines Korean flavors with Western cooking techniques.