Zheng Mei Tui Zi Beef Skewers (Forest Park Branch)
火锅 · ⭐ 3.9
No. 2, Lane 2, Xinyuan Road
Dishes
Ancient Method Red PotA traditional Chinese dish made with pork belly, tofu, and cabbage, slowly simmered in a red broth for rich flavor.
Glutinous Rice BallsA traditional Chinese sweet dessert made from glutinous rice flour, filled with red bean paste or nuts, steamed to a soft and chewy texture.
Bitter MelonBitter melon is a common vegetable, primarily made from bitter melon, usually cooked by blanching or stir-frying. It can be paired with garlic, ginger, or other ingredients like meat slices and eggs to reduce bitterness and enhance flavor.
Scallion Beef SkewersScallion beef skewers are made with beef leg meat and scallions. The beef is cut into pieces, threaded onto bamboo sticks with scallions, and grilled after marinating with seasonings.
Spicy Beef from the LegA spicy Sichuan-style dish made with beef from the leg, stir-fried with chili and Sichuan peppercorns for a numbing, fiery flavor.
Black Pepper Beef SkewersGrilled beef skewers marinated in black pepper, offering a spicy and aromatic flavor.