Fen Ai Mian (Jinzhou Branch)
小吃快餐 · ⭐ 3.8
Xinshiji Shopping Mall (Zhongxing Road)

Dishes
Original Potato NoodlesOriginal potato starch noodles are made from potato starch, boiled, cooled, and shaped into transparent strands. The starch is mixed with water, steamed or boiled, then cooled and cut into strips. Soak in hot water before eating for a smooth, elastic texture.
Curry Chicken Plate RiceGrilled chicken curry rice with thigh meat, onions, potatoes, and curry sauce served over hot rice, finished on a hot plate.
Beef and Potato Iron Plate RiceBeef and potato iron plate rice features tender beef and soft potatoes stir-fried on a hot iron plate, served over steamed rice with a savory sauce.
Kung Pao Chicken Plate RiceStir-fried chicken with peanuts, vegetables, and spicy-sweet sauce served on a hot plate with rice.
Mild Spicy Potato NoodlesA spicy potato noodle dish made with potato starch noodles, vegetables, and meat. Noodles are soaked and cooked, then stir-fried with garlic, ginger, and scallions, followed by greens, carrots, and bean sprouts. A touch of chili and seasonings create a mildly spicy, fragrant flavor.
Tomato and Potato NoodlesTomato and potato noodles is a home-style dish made with tomatoes and potatoes. Slice or dice the potatoes, stir-fry with tomatoes, add water to boil, then add vermicelli and seasonings until flavorful. Commonly uses oil, salt, and sugar.
Passion Fruit Fruit TeaPassion fruit fruit tea is made with fresh passion fruit, mixed with seasonal fruits like orange, lemon, and strawberry, sweetened with rock sugar or honey, and brewed hot or cold. Fruit pieces are combined with passion fruit pulp, added to tea (green or oolong) or herbal base, then chilled before serving.
Colorful Fruit TeaA colorful fruit tea made by mixing fresh fruit slices with tea leaves, commonly including apples, oranges, lemons, strawberries, and kiwis. Green or black tea is typically used. Simply steep the sliced fruits and tea together in hot water for a few minutes to enjoy.
Green Tangerine ProbioticA refreshing drink made from fresh green tangerines and probiotic fermented liquid, offering a tangy-sweet flavor and promoting gut health.
Fish-Flavored Eggplant Steak RiceEggplant slices fried or sautéed, then stir-fried with fish-flavored sauce (garlic, ginger, green onion, doubanjiang, vinegar, sugar, soy sauce, cornstarch slurry), served over rice. Main ingredients: eggplant and rice; seasonings included.