Uncle's Mom Restaurant (Jiarun International Plaza Branch)
江浙菜 · ⭐ 4.0
3rd Floor, Jiarun International, Huan Cheng West Road

Dishes
Sichuan-Hunan Stir-Fried PorkChuan-Xiang stir-fried pork with green peppers is a dish made primarily with pork belly and green peppers. Pork belly slices are stir-fried to release oil, then combined with green peppers, garlic, and ginger, seasoned and cooked until ready.
Shredded CabbageShredded cabbage is a home-style dish primarily made with cabbage. The preparation involves tearing the cabbage by hand into pieces, then stir-frying it quickly with garlic, chili, and other seasonings at high heat to preserve its crisp and tender texture.
Osmanthus Sweet Pork TenderloinA sweet Chinese dish made with pork tenderloin coated in a caramelized sugar glaze and garnished with osmanthus flowers.
Bubbled Lamb RibsPremium lamb ribs marinated and seared to create a crispy bubbled crust, with tender meat inside, served with a special sauce for rich flavor.
Sweet and Sour Pork with Rice Bran VinegarA stir-fried dish of pork tenderloin coated in a sweet and sour sauce made with rice vinegar, sugar, and soy sauce, known for its crispy texture and tangy flavor.
Old Auntie's Stinky Guilin FishA specialty dish made with fresh guilin fish, fermented uniquely and then cooked to bring out a rich, aromatic flavor.
Tea-Scented ChickenTea-infused chicken is a dish made by marinating chicken with tea (usually green or oolong) and seasonings, then steaming or stewing it. Key ingredients include chicken thighs or whole chicken, tea leaves, ginger slices, scallions, and soy sauce. The tea infuses the meat during cooking, creating a unique flavor.
Sour Beef SoupSour Soup Beef is a dish primarily made with beef rolls,辅料 including enoki mushrooms and yellow chili pepper sauce. The preparation involves boiling the enoki mushrooms and placing them at the bottom of a bowl, then stir-frying the yellow chili pepper sauce, adding broth or water, and cooking the beef rolls until done. Finally, the entire mixture with its sauce is poured into the bowl lined with enoki mushrooms.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Braised Abalone Sauce Taro BallsA Cantonese dish featuring taro balls braised in a rich abalone sauce, offering a soft and savory experience.