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800° BBQ Bar & Camping · Specialty BBQ (Yuncheng Branch)

烧烤 · ⭐ 4.6

No. 341, Yuncheng East Road (129 meters from Wanda Plaza Underground Parking Lot)

Dishes

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  Shredded Beef

  Shredded beef is a dish made primarily with beef, where cooked beef is torn by hand into thin strips and then mixed or stir-fried with seasonings. Common ingredients include green onions, ginger, garlic, and chili peppers, with optional additions like soy sauce, cooking wine, and sugar.
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  Signature Pollock Dish

  A dish made with fresh pollock, simmered with onions, garlic, and chili to create a rich, savory flavor.
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  Signature Sea Ling Mushroom

  A dish featuring fresh sea ling mushroom stir-fried with garlic and ginger, offering a crisp texture and savory aroma.
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  Spicy Beef in Sauce

  A spicy beef dish cooked with chili, garlic, and ginger in a rich sauce, known for its bold flavor and tender texture.
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  Grilled Oysters

  Grilled oysters are made primarily from fresh oysters, which are cleaned and then grilled over charcoal. During grilling, seasonings such as garlic paste, vermicelli noodles, and soy sauce can be added to enhance the tenderness of the oyster meat and create a rich, flavorful dish.
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  Grilled Eel

  Grilled eel is a dish made primarily from fresh eel, marinated and then grilled over charcoal or in an oven. The eel's skin becomes golden and crispy, while the flesh remains tender and juicy, paired with a specially crafted sauce that delivers a unique flavor.
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  Grilled Eel Dried

  Grilled eel jerky made from eel, marinated and dried, then grilled to a slightly charred surface with a firm texture, preserving the fish's freshness and flavor.
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  Corn Kebab

  Corn kernels skewered on bamboo sticks, blanched or steamed, then pan-fried or grilled. Main ingredients are corn kernels and bamboo skewers, with optional oil, salt, or seasonings added to taste.
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  Crispy Chicken Wings

  Crispy chicken wings made by marinating and deep-frying chicken wings until golden and crunchy on the outside, tender inside.
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  Garlic Eggplant

  Stir-fried eggplant with garlic is a home-style dish made primarily from eggplant, combined with garlic and seasonings. The eggplant is sliced into strips, mixed with minced garlic, and stir-fried at high heat to achieve a soft, rich, and aromatic texture.
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  Spicy Beef Strips

  Spicy beef strips are made from beef shank, blanched to remove odor, then fried or stir-fried until slightly charred. Seasoned with doubanjiang, chili, Sichuan pepper, soy sauce, and sugar for a rich spicy flavor.

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