Miss Mu's Old-style Qingdao Dumplings · Wild Ravioli · Salted Cod Dumplings
小吃快餐 · ⭐ 4.5
No. 187 Yi, Nanjing Road (street-side shop south of Fuwai Hospital)

Dishes
Three-Flavor Pork DumplingsA savory dumpling filled with pork, shrimp, and chives, pan-fried until golden and crispy on the bottom.
Three Delicacies DumplingsThree-delight dumplings are a traditional Chinese snack made by wrapping a filling of pork, shrimp, and vegetables (such as cabbage or chives) in thin dough wrappers and boiling them until cooked. To prepare, mix the filling evenly, place it into the dumpling wrappers, and boil in hot water until they float to the surface.
Family Feast DumplingsFamily Feast Dumplings are a traditional Chinese delicacy, filled with a mixture of pork, shrimp, mushrooms, and other ingredients, hand-wrapped in thin dough to resemble ingots. The dumplings are cooked in a rich broth, resulting in delicate wrappers and tender fillings with a deliciously savory flavor.
Microwave Roast MeatMicrowave roast meat is a quick and convenient dish made by heating marinated meat in a microwave until it's tender and flavorful.
Microwave Chicken HeartsA dish made by cooking chicken hearts in a microwave with seasonings like soy sauce, garlic, and ginger for a quick, tender result.
Seafood Assorted DumplingsSeafood family feast dumplings are made with various seafood like shrimp, fish, crab sticks, and squid, sometimes with pork or chicken for added texture. The filling is mixed and seasoned, then wrapped in dough and boiled or steamed.
Beef and Shrimp ComboA dish combining tender beef and fresh shrimp, stir-fried quickly for a flavorful and nutritious meal.
Beef and Shrimp Potstickers PlatterBeef and shrimp potstickers platter made with beef and shrimp, crispy outside and tender inside. Pan-fried to retain the original flavor of the ingredients.
Shrimp DumplingsShrimp potstickers made with fresh shrimp, pork filling, and vegetable bits, pan-fried until golden and crispy on the bottom, soft on top, offering a rich texture contrast.
Shrimp DumplingsShrimp dumplings are filled with fresh shrimp and pork, wrapped in delicate dough to create traditional Chinese wontons. The freshness of the shrimp blends harmoniously with the rich flavor of the pork, while the soft and tender wrapper and clear broth deliver a simple yet pure taste.