Luán Xià Campfire BBQ (Ruyi Community Branch)
烧烤 · ⭐ 3.8
20 meters southwest of the intersection of Shengli East Street and Xincun Road
Dishes
Buddha Jumps Over the WallBuddha Jumps Over the Wall is a famous traditional Fujian dish, primarily made with珍贵 ingredients such as shark fin, abalone, sea cucumber, fish maw, and pigeon eggs, enhanced with aromatics like dried scallops, chicken, and ham. Each ingredient is separately stewed before being combined into one pot and slowly simmered over low heat to create a rich, flavorful broth where all ingredients blend harmoniously. The finished dish has a golden color and a thick, delicious soup.
White ShrimpA dish made with fresh white shrimp, boiled or fried and seasoned with garlic, ginger, and other seasonings, offering a tender and flavorful seafood experience.
Prime Top BladePrime rib is selected from the top of the beef shoulder, featuring tender meat with even fat distribution. Typically cooked by grilling, roasting, or stewing to preserve its natural flavor and texture.
Wild Red TeaWild black tea, made from high-quality wild black tea leaves, carefully harvested, sun-dried, fermented, and roasted through traditional processes. It features a bright red color, rich aroma, orange-red clear liquor, and a lingering sweet aftertaste—a premium black tea beverage.
High-Quality Crab StickHigh-quality crab stick made from fresh crab meat, finely processed to retain a tender texture, commonly used in salads, sushi, or stir-fries for a delicious and delicate flavor.