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Fenglinfang Fermented Bamboo Shoot Fish Rice (Jingmei Linqi Cheng Branch)

小吃快餐 · ⭐ 3.5

Room 2-114, Meijing Linqicheng No. 1 Courtyard

Dishes

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  Cola and Fanta Chicken

  A sweet dish made by braising chicken or ribs in a mixture of cola and Fanta, resulting in a glossy, tender, and flavorful meal.
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  Wahaha Mineral Water

  Wahaha mineral water is not a dish but bottled drinking water, mainly composed of water with trace minerals. Its production involves sourcing, filtration, sterilization, and bottling, without any cooking steps.
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  Red Apple Can

  A creative dessert featuring fresh red apple slices, cream, and syrup served in a decorative can, chilled before eating for a refreshing sweet taste.
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  Old-Style Meicai Braised Pork Rice Bowl

  A classic dish featuring slow-cooked pork belly and fermented mustard greens, served over steamed rice for a rich, savory flavor.
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  Crispy Pork Meatballs

  Sour meat is a traditional dish primarily made with pork belly. To prepare it, pork belly is sliced thinly, marinated, and then deep-fried until golden and crispy. It can be served with seasonings, offering a crunchy texture and delicious meat flavor.
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  Enoki Mushroom

  Enoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
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  Sweet Pumpkin Porridge

  Sweet pumpkin porridge made with pumpkin and rice. Boil peeled pumpkin pieces with washed rice until soft and creamy. Add a little rock sugar or salt to taste.
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  Fish tofu

  Fish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
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  Fresh Orange Fruit

  Fresh Orange Fruit is a dish made primarily with fresh oranges, typically peeled and sliced or juiced, mixed with other fruits like apples, bananas, or strawberries. It can be eaten directly, chilled as a drink, or sweetened with a little honey, serving as either a dessert or beverage.
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  Braised Tofu with Yellow Sauce

  Huangfen Qianye Tofu is a dish made with qianye tofu as the main ingredient, combined with minced pork, mushrooms, green onions, and other ingredients, simmered to perfection. The tofu, pan-fried and absorbing the sauce, becomes soft and tender, enhanced by the savory flavors of pork and mushrooms, then seasoned with soy sauce and cooking wine for a rich taste.

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