Worm Secretary Spicy Fish with Sichuan Peppercorns (Xihangang Store)
火锅 · ⭐ 3.5
No. 405, Xinhang Street, Xihanggang Subdistrict, Building 12, Unit 12, Room 2-3
China trip · China travel
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Dishes
Small CarpA dish made with small carp, marinated and then fried or braised, resulting in tender fish with a rich flavor, often enhanced with ginger, garlic, and chili.
Delicious Frog LegsFrog dish features frog legs as the main ingredient, typically marinated with wine, ginger, and other seasonings, then stir-fried with chili, garlic, and ginger. Some recipes add doubanjiang or hot pot base for richer flavor, finished with a thickened sauce for a tender, smooth texture.
Qian FishQian Fish is a dish made with fresh fish and Guizhou specialty seasonings. Main ingredients include fish meat, chili, garlic, ginger, and scallions, cooked by frying, boiling, or steaming.