Shan Bai Wan · Shantou Beef Noodles (Shigang Branch)
粤菜 · ⭐ 3.9
No. 54 Shigang North Road
Dishes
Three-Combination Rice Noodle SoupA flavorful soup featuring rice noodles with a combination of beef, pork, and seafood, simmered in a rich broth for a satisfying taste.
Beef Offal Rice Noodle SoupA Cantonese specialty featuring beef offal and rice noodles simmered in a rich broth, known for its savory depth and comforting warmth.
Beef Ball Noodle SoupBeef meatball rice noodle soup made with fresh beef balls and rice noodles, cooked in water or broth with a touch of ginger to remove fishy smell. Beef is minced, seasoned, shaped into balls, boiled until cooked, then rice noodles are added and simmered until soft.
Beef and Crab Roe NoodlesBeef and crab roe noodles feature tender beef and rich crab roe in a savory broth, served over handmade noodles for a luxurious and satisfying meal.
Wang Lao Ji CannedWong Lo Kat canned drink is a classic herbal tea beverage made from traditional Chinese medicinal herbs, carefully brewed to perfection. With its deep color, refreshing taste, and subtle herbal aroma, it is an ideal choice for cooling down and quenching thirst in summer.
Canned Chili SauceCanned chili sauce is made from fresh red chilies, garlic, ginger, salt, and oil, fermented and packed in jars for a spicy, aromatic flavor perfect for dipping or cooking.
Coix Seed Dampness-Removing TeaA traditional herbal tea made from coix seeds and other Chinese medicinal ingredients, known for its ability to remove dampness and promote digestion.
Snowflake Meat Rice Noodle SoupA savory Cantonese dish featuring tender pork slices, rice noodles, and a clear broth, known for its delicate flavor and comforting warmth.