Nanyue Taigong · Shunde Cuisine

Name: Nanyue Taigong · Shunde Cuisine
Rating: 4.2

粤菜 · ⭐ 4.2

1st Floor, Building 6, Nan Yuecheng, Guangfu Road

Dishes

Hong Kong Style Roast Squab
A classic Hong Kong dish featuring tender squab pigeon roasted to perfection with a crispy skin and juicy meat.
Beef Stir-Fried Guangdong Rice Noodles
A Cantonese dish featuring tender beef and rice noodles stir-fried with vegetables, seasoned to perfection for a savory, satisfying meal.
Shunde Fish Sashimi
Shunde fish slices are made from fresh fish meat, carefully sliced into thin pieces using precise knife skills. They are served with shredded scallions, ginger, garlic slices, chili peppers, and other accompaniments, then drizzled with a specially prepared sauce. The preparation emphasizes the freshness of ingredients and the skill of the knife work, resulting in a delicately tender texture of the fish.