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Hongdu Pig's Trotter Rice (Hengmao Huacheng)

小吃快餐 · ⭐ 3.4

North Entrance of RT-Mart, Guangchang South Road

Dishes

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  Fragrant Braised Chicken Thighs

  Fresh chicken thighs simmered in a fragrant blend of spices and secret sauce, resulting in tender, flavorful meat perfect for meals or on-the-go snacks.
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  Cantonese Roast Duck Rice

  Cantonese roast duck rice is made by marinating a whole duck and roasting it in a挂炉. The skin is crispy while the meat is tender, served with rice. Key ingredients include duck, soy sauce, sugar, and five-spice powder. First, the duck is marinated, then roasted until the skin is crispy, then sliced and served over steamed rice.
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  Hong Kong-style Barbecue Rice

  A classic Hong Kong dish featuring marinated barbecued pork served over rice, with a sweet and savory flavor profile.
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  Roast Duck with Intestines Rice

  Roast duck and seasoned pork intestines served over fragrant rice, a flavorful Cantonese dish.
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  Salt-Baked Chicken Rice

  Salt-baked chicken rice features chicken, either whole or thigh meat, marinated with salt, spices, and a secret blend, then steamed in a clay pot with coarse salt. Sliced chicken is served over steamed white rice, sometimes enhanced with chicken oil or broth.
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  Secret-Recipe Roast Duck with Cantonese Barbecue Pork

  A dish featuring secret-recipe roast duck and Cantonese-style barbecued pork, both tender and flavorful, served together for a balanced taste experience.
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  Red Capital Pig Trotter with Cantonese Barbecue Pork

  A fusion dish featuring tender braised pig trotter and sweet-savory Cantonese barbecue pork, rich in flavor and texture.
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  Braised Pig Trotter with Secret-Recipe Roast Duck

  A flavorful dish combining tender braised pig trotter and succulent secret-recipe roast duck, rich in savory aroma and texture.
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  Crispy Chicken Thigh

  Crispy fried chicken legs are made from whole chicken thighs marinated and coated in a special batter or starch, then deep-fried until the skin is crispy. Common seasonings include salt, soy sauce, and cooking wine to enhance flavor.
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  Crispy Chicken Leg Rice

  Crispy chicken leg served over rice, with a golden-brown crust and tender meat inside.

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