Shuang Xi Mama's Tender Hoof
小吃快餐 · ⭐ 4.4
No. 86 Taidong 5th Road (next to Fuxishan Restaurant)
Dishes
Pickled Pepper Spicy Chicken OffalPickled Pepper Spicy Chicken Offal is a Sichuan dish made with chicken offal and ingredients such as pickled peppers and chili. It is characterized by its spicy and fragrant flavor, with a rich texture, mainly prepared by stir-frying or boiling.
Old Mother's Pig TrotterOld Mother's Pig Trotter is a dish primarily made with pig trotters, carefully stewed to produce a creamy white broth and tender, soft trotters. Ingredients such as adzuki beans are added during cooking to enhance texture and flavor. The dish offers a rich aroma of meat and beans, making it a nutritious traditional delicacy.
Fatty Intestine with TripeFechang Jiezi is a dish made primarily from pork intestines and pig's large intestine segments. After cleaning and boiling the intestines, they are stir-fried or stewed with the intestinal segments, seasoned with scallions, ginger, garlic, soy sauce, and cooking wine.
Fried Chili with Fermented Black BeansA Sichuan dish featuring fried green chili peppers with fermented black beans, garlic, and seasonings, known for its savory and spicy flavor.
Pig's HoofPig's hoof is a dish made primarily with pig's feet, which are cooked by stewing or braising. Pig's feet are rich in collagen and have a soft, chewy texture, often cooked with seasonings and spices to create a rich flavor.
Spicy Fresh Pepper Braised BrainA Sichuan-style dish featuring pig brain cooked with fresh peppers and spices, known for its tender texture and spicy flavor.