Qiao Dangjia Wooden Bucket Rice
小吃快餐 · ⭐ 3.3
Unit 209, Building 2, No. 1999 Yizhou Avenue Middle Section
Dragon Mate tips
这家饭店位于Unit 209, Building 2, No. 1999 Yizhou Avenue Middle Section，是小吃快餐风味的饭店，这家饭店口味因人而异（建议先从招牌菜开始）。Dragon Mate 推荐你优先尝试：Loofah with Pork Slices、Loofah and Pork Soup、Preserved Radish and Pork Belly Stir-fry。
如果你不吃猪肉，一定要在点餐前用 Dragon Mate App 的语音发音跟服务员明确说明“不要猪肉/不含猪肉”。
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.3
- Address: Unit 209, Building 2, No. 1999 Yizhou Avenue Middle Section
- Popular dishes: Loofah with Pork Slices, Loofah and Pork Soup, Preserved Radish and Pork Belly Stir-fry, Preserved Radish with Pork Belly Rice, Preserved Radish with Salted Pork
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Loofah with Pork SlicesA classic Chinese dish featuring tender loofah and pork slices stir-fried together for a fresh, savory taste.
Loofah and Pork SoupA light soup made with fresh loofah and pork slices, known for its clear broth and delicate flavor.
Preserved Radish and Pork Belly Stir-fryA classic Sichuan dish featuring stir-fried pork belly with preserved radish, seasoned with fermented bean paste and spices.
Preserved Radish with Pork Belly RiceSpicy stir-fried pork belly slices with fermented bean paste, garlic chives, and dried radish, served over rice. Main ingredients: pork belly, dried radish, garlic chives, rice.
Preserved Radish with Salted PorkPickled radish with preserved pork is a traditional dish, primarily made from pickled radish and preserved pork. The preparation typically involves slicing the preserved pork, soaking the pickled radish and cutting it into segments, then stir-frying with minced garlic, chili, and other seasonings.
Preserved Radish and Bacon RiceA savory rice dish featuring stir-fried preserved radish and bacon, served over steamed rice.
Stir-fried Eggs with LeeksScallion omelet is a home-style dish made primarily with scallions and eggs. Wash and chop the scallions, and beat the eggs. Heat oil in a pan, first cook the eggs and set aside, then stir-fry the scallions, and finally mix in the eggs and stir well.