Xiangcun Ji (Beibei Shengli Store)
小吃快餐 · ⭐ 3.8
2nd Floor, No. 81, Shengli Road
Dishes
Braised Pork RiceBraised pork rice is a classic Chinese rice dish, primarily made with fatty pork belly, mushrooms, and onions. The pork belly is cut into small cubes and slowly stewed with seasonings until the meat becomes tender and fully infused with flavor. Mushrooms and onions add aroma and texture to the dish. Finally, the braised pork and rich sauce are poured over steamed rice.
培根蛋炒饭培根蛋炒饭以米饭、鸡蛋和培根为主要食材，将鸡蛋打散后与切片的培根一同炒熟，再加入隔夜米饭翻炒均匀，调味后即可食用。
Sichuan-Style Braised Meat DuoA duo of pork and chicken thighs braised in a spicy Sichuan-style sauce, tender and deeply flavorful.
New Style Kung Pao Chicken BentoA modern take on the classic Kung Pao chicken, featuring tender chicken pieces stir-fried with peanuts, chili, and vegetables, served over rice in a convenient bento box.
Classic Steak on Iron PlateA premium steak marinated and seared on a hot iron plate, served with black pepper or red wine sauce for rich flavor.
Classic Black Pepper Chicken CutletClassic Black Pepper Chicken Cutlet features tender chicken breast marinated and pan-seared, served with a rich black pepper sauce for a savory, aromatic experience.
Fragrant Chicken Leg RiceA flavorful dish featuring crispy chicken legs glazed in a savory sauce, served over steamed rice for a satisfying meal.
Honey Spicy Roasted Chicken RiceHoney-spiced roasted chicken served over rice, featuring a sweet and spicy flavor profile.
Sauce-Flavored Yellow Beef RiceSauce-Flavored Yellow Beef Rice features tender yellow beef simmered in a rich, savory sauce and served over steamed rice for a satisfying meal.