Lao Jie Er Nanchang Mix Rice (Tiandian Branch)
火锅 · ⭐ 3.5
No. 98-29 East Section, Taishan Avenue, Tian宫殿 Subdistrict, Liangjiang New Area

Dishes
Bouncy Beef Tendon BallsA specialty snack made from beef tendon and pork, mixed, seasoned, and shaped into elastic balls, then boiled or fried for a chewy texture.
Signature Braised Duck PotFresh duck meat is slowly braised with a secret sauce and vegetables like potatoes and carrots, resulting in tender, flavorful dish.
Beef-flavored Golden BeansA Chinese home-style dish made with yellow beans stir-fried with beef bits, soy sauce, sugar, and spices, offering a savory-sweet flavor and tender texture.
Braised Pork Ribs with NoodlesA Chinese dish featuring tender braised pork ribs served over soft rice noodles, seasoned with a rich, savory sauce.
Spicy Chicken with Rice NoodlesA spicy Sichuan dish featuring crispy chicken stir-fried with dried chilies and Sichuan peppercorns, tossed with rice noodles for a bold, aromatic flavor.
Spicy Chicken Offal NoodlesA spicy dish made with chicken offal and rice noodles, stir-fried with chili and aromatic spices. Rich in flavor and perfect for lovers of bold tastes.