No. 7 Tea Café

Name: No. 7 Tea Café
Rating: 3.6

咖啡 · ⭐ 3.6

20 meters east of the intersection of Maqian Road and Maqian Central Street

Dishes

Tom Yum Lemon Tea
A fusion of Thai Tom Yum soup's tangy-spicy flavor with refreshing lemon tea, made by brewing aromatic herbs like lemongrass and chili in a base of black tea and lemon juice.
Big Satisfaction Snack Platter
A hearty assortment of fried chicken, fries, spring rolls, and seasoned meats, served with dipping sauces for a satisfying meal.
Liang Shanbo Latte
A creative drink blending Chinese tea and Western coffee, made with black tea, espresso, and milk for a smooth, aromatic flavor.
Meat Red
Meat Red is a traditional Chinese dish primarily made with pork. It typically uses skin-on pork belly, cut into thick slices or cubes. The pork is first blanched to remove any undesirable odors, then simmered in a pot with ginger slices, scallion sections, and cooking wine in ample water. Once the meat becomes tender, dark soy sauce, light soy sauce, rock sugar, and a small amount of salt are added for seasoning and coloring. The dish is then simmered over low heat until the sauce thickens and the meat turns glossy red and fully flavored. The finished dish features a bright red, glossy appearance with tender, melt-in-your-mouth meat that is savory with a hint of sweetness.