Si He Yuan (Jiefang Park Road Branch)
鱼鲜 · ⭐ 3.8
No. 81 Jiefang Park Road, opposite Jinse Huafu, at the intersection with Jianshe Avenue
Dishes
Two-Headed AbaloneA premium Cantonese dish featuring fresh abalone slow-cooked with ham and chicken, resulting in tender meat and rich broth.
Braised Beef Shank with Lotus RootA Cantonese-style dish featuring beef shank and lotus root, slowly braised in a savory sauce for rich flavor and tender texture.
Walnut Bird's Nest DessertA refined Chinese dessert made with bird's nest, walnuts, rock sugar, and water, offering a smooth and sweet taste.
Coconut Bird's NestA dessert made from fresh coconut and premium bird's nest, gently simmered to blend coconut aroma with the gelatinous texture of bird's nest, offering a smooth and subtly sweet taste.
Goose Mushroom SoupA nourishing soup made with young pigeon and premium morel mushrooms, slowly simmered to bring out rich flavors.
Braised Shark's Fin with Abalone SauceA luxurious Cantonese dish featuring shark's fin braised in a rich abalone sauce, known for its tender texture and umami flavor.