Dingsheng BBQ Seafood (Nancheng Mingzhu Branch)

Name: Dingsheng BBQ Seafood (Nancheng Mingzhu Branch)
Rating: 3.7

烧烤 · ⭐ 3.7

Approx. 70 meters northwest of the Southwest Gate of Harbin No. 99 Middle School, Huipu Avenue

Dishes

Nostalgic Skewers
Homestyle skewers mainly consist of small pieces of pork, chicken, or beef marinated and grilled on bamboo sticks. Common vegetables include onion, green pepper, and mushrooms, with seasonings like soy sauce, cooking wine, cumin, and chili powder.
Oil Edge
Youbian is a traditional Chinese dish made primarily from pork belly. The preparation involves slicing the pork belly into thin pieces, marinating them with a special blend of seasonings, then frying them in oil until golden and crispy. Finally, it is stir-fried with vegetables or other ingredients to allow the flavors to fully penetrate, resulting in a unique taste.
Soy Sauce Beef Tendon
Soy sauce beef tendon is a traditional dish primarily made with beef tendons. The preparation involves first stewing the beef tendons until they become tender and then slowly simmering them with soy sauce and spices, allowing the tendons to fully absorb the rich sauce and develop a deep color and intense soy aroma.