Flower Xiao Fu Steak & BBQ Unlimited Refill (Jiaozhou Longhu Tianjie Store)
自助餐 · ⭐ 4.2
Basement Level, Longhu Tianjie Mall
Dishes
Thick-cut Pork BellyThick-cut pork belly, made from pork belly cut into thicker slices, marinated and then grilled or pan-fried until golden brown on both sides. The meat is tender and juicy, served with适量 seasoning.
Cumin Roasted Pork BellyA Chinese barbecue dish made with pork belly marinated in cumin and spices, then grilled to perfection.
Cumin BeefCumin beef is a dish primarily made with beef, seasoned with cumin powder and coriander. The beef is sliced, marinated, then quickly stir-fried at high heat. Finally, cumin powder and coriander are sprinkled on top, making the beef tender, juicy, and infused with the distinctive aroma of cumin.
Szechuan Beef with SanshoA spicy Sichuan-style dish featuring tender beef slices stir-fried with sansho pepper, delivering a bold, numbingly spicy flavor.
Crispy Pork Neck MeatPork neck meat marinated and pan-seared to golden crispness, offering a savory and satisfying bite.
Black Pepper Pork CubesPork cubes marinated in black pepper and soy sauce, stir-fried with vegetables for a savory, slightly spicy dish.
Black Pepper SteakBlack pepper steak is a Western dish made by pan-frying steak with a black pepper sauce. The steak is carefully marinated, then seared to achieve a crispy exterior and tender interior, before being drizzled with a specially prepared black pepper sauce, resulting in an appealing color and aroma.