Han Niu Bazhen Huainan Beef Soup (Hengda Yayuan Store)
小吃快餐 · ⭐ 3.6
No. 887 Tai'an Road, Xingfu Subdistrict, Hengda Yayuan, Building 12, Unit 104
Dishes
AD Calcium Flavor DrinkA nutritious drink made with milk or plant-based milk, fortified with vitamin D and calcium for bone health. Smooth texture and sweet taste.
Handmade FlatbreadHandmade flatbread is a traditional Chinese flour-based food made by mixing flour with water and yeast to form a fermented dough, which is then rolled into a round饼皮 (flatbread skin) and filled with ingredients such as oil, scallions, and sesame seeds before being baked or pan-fried.
Black Mushroom and Peanut SaladA refreshing cold dish made with soaked black mushrooms and roasted peanuts, dressed with a savory sauce of garlic, vinegar, soy sauce, and sesame oil.
Huainan FlatbreadA traditional flatbread from Huainan, Anhui, made with flour, sesame, scallions, and spices, then pan-fried to a crispy exterior and soft interior.
Beef Offal Noodle SoupBeef offal noodle soup is made with beef offal (such as tripe, intestines, and lungs) and rice noodles. After cleaning and blanching the offal to remove odor, it's stewed with ginger slices and scallions until tender, then boiled with soaked rice noodles and seasoned.
Beef Noodle SoupBeef noodle soup is made with beef and vermicelli. Beef chunks are stewed with ginger slices and green onions until tender, then rehydrated vermicelli is added and cooked further. Seasoning completes the dish, emphasizing a rich broth and harmonious flavors.
Tripe and Vermicelli SoupBeef tripe and vermicelli soup is primarily made with beef tripe and vermicelli. The beef tripe is cleaned and boiled, then combined with vermicelli in a pot with water and simmered until tender. After seasoning, it is ready to serve. The soup is clear or slightly thickened, offering a rich and satisfying taste.
Tripe NoodlesNoodle soup with beef tripe, where cleaned and boiled tripe is sliced and mixed with cooked noodles or added to broth. Seasonings like green onions, cilantro, and chili oil can be added to taste.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
Quail EggQuail eggs are a dish primarily made with quail eggs, typically prepared by boiling, frying, roasting, or steaming. Quail eggs are small and delicate, rich in nutrition, with a unique texture and aroma, often used in various Chinese culinary preparations.