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Hua Shun Fried Chicken (Four Hui Store)

小吃快餐 · ⭐ 3.7

Unit 122, 1st Floor, Building 4, No. 2 Yuan, Liyuanli North Street

Dishes

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  Crispy Fried Chicken Skin

  Fried chicken skin is a dish made primarily from chicken skin. After cleaning and drying, the skin is marinated with seasonings, coated in starch or flour, then deep-fried until golden and crispy. The exterior is crunchy while the inside remains tender.
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  Signature Whole Chicken Wings

  Signature whole chicken wings made from entire chicken wings, marinated and deep-fried until crispy, then stir-fried with a secret sauce. Spices and seasonings enhance the rich flavor.
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  Chicken Thigh Bigger Than Your Face

  Fried chicken thigh marinated and crispy on the outside, served with vegetables or side dishes. Main ingredients: chicken thigh, seasonings, and cooking oil.
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  Fried Chicken Bones

  Fried chicken bones are made by marinating chicken bones, coating them in starch or batter, then frying until golden and crispy. Main ingredients include chicken bones and seasonings, with preparation steps involving marinating, coating, and frying.
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  Trendy Big Chicken Leg

  Famous large chicken leg is a dish made from whole chicken legs, typically marinated and then fried or grilled. The skin is coated with a thin layer of batter or starch for a crispy exterior and tender, juicy meat inside. Seasonings like soy sauce, cooking wine, garlic, and ginger are often used in the marinade to enhance flavor.
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  TikTok Hot Leg

  The网红手枪腿 (Internet-famous gun-leg chicken) is a dish made primarily from chicken thighs, marinated and then deep-fried or grilled. The chicken thighs are typically seasoned with ingredients such as soy sauce, cooking wine, garlic, and ginger slices to infuse flavor. The skin becomes crispy while the inside remains juicy. It is often enhanced with chili powder, cumin, or other spices, and sometimes garnished with sesame seeds or green onions.
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  Stinky Tofu

  Stinky tofu is a traditional snack whose main ingredient is tofu. Through a special fermentation process, the tofu develops a unique smell and taste. The fermented tofu blocks are usually deep-fried until golden and crispy, then served with seasonings.
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  Crispy Bone-in Chicken Pieces

  Zhongxian fried chicken pieces with bones use bone-in thigh meat, marinated and coated in starch or batter, then deep-fried until golden and crispy. The dish features an appealing color, tender and juicy meat, and rich aroma.
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  Crispy Fried Chicken

  Fried salted chicken is a deep-fried snack made with chicken, marinated and then coated in starch or flour before frying to achieve a crispy exterior and juicy interior.
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  Crispy琵琶 Leg

  Crispy chicken drumsticks are a dish made primarily from chicken legs, marinated and then deep-fried until golden and crispy. The outer skin is fragrant and crunchy, while the meat inside remains tender and juicy, presenting an appealing color and aroma.

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