Northeastern Big Filling Dumplings (Changyi East 2nd Road Branch)
小吃快餐 · ⭐ 3.6
First Floor, Xiangsong Lido, No. 24, Changyi East Second Road
Dishes
Cold-Mixed Dried Tofu SkinA refreshing cold dish made by mixing dried tofu skin with vegetables and dressing, commonly served as a side or appetizer.
Harbin SausageHarbin sausage is made primarily from pork, casings, starch, garlic, and other ingredients, and is processed through marinating, grinding, stuffing into casings, baking, boiling, and smoking.
Pork Three-Fresh DumplingsPork three-delicacy dumplings are made primarily with pork, shrimp, and scallions. The three fillings are mixed and stirred evenly, then wrapped in dough wrappers and cooked by boiling or steaming.
Pork and Chive DumplingsPork and chive dumplings are made primarily with fresh pork and chives. The ingredients are finely chopped and mixed together as filling, then wrapped in dumpling wrappers. The wrappers are thin with a generous amount of filling, shaped like ingots, symbolizing wealth and prosperity.
Leek and Pork FillingA classic Chinese home-style dish made with fresh leeks and minced pork, seasoned and wrapped in dough for steaming or pan-frying.