Authentic Meizhou Salted Chicken (Bao'an Branch)
其他美食 · ⭐ 3.6
No. 1, Lane 10, Sanfang Village, Baomin 1st Road, Baomin Community, Xin'an Subdistrict

Dishes
Sichuan-style Duck FrameSichuan-style duck frame is made by stewing duck bones with classic Sichuan spices like doubanjiang, Sichuan peppercorns, and dried chilies, resulting in a rich, spicy, and numbing flavor.
Salt-Baked Chicken WingsA dish made by marinating chicken wings in salt and spices, then baking them to achieve a tender, savory flavor.
Salt-Baked Chicken FeetSalt-baked chicken feet is a dish made by marinating chicken feet in salt, spices, and seasonings, then baking them in hot salt until fully cooked and infused with flavor.
Salt-Baked Chicken LegSalt-baked chicken leg made by marinating chicken thigh in salt and spices, then slow-roasted to achieve crispy skin and tender meat.
Salt-Baked Duck FeetA traditional Chinese dish made by marinating duck feet in salt and spices, then steaming them to achieve a tender, savory flavor.
Spicy EdamameSpicy soybeans is a dish primarily made with soybeans, seasoned with various spices and chili peppers. The soybeans are first boiled and then slowly stewed in a spicy sauce, absorbing the rich flavors thoroughly.
Spicy Duck HeadsSpicy duck heads made with fresh duck heads, marinated and stir-fried with Sichuan pepper and chili for a bold, numbing flavor.
Spicy Duck FeetSpicy duck feet is a dish primarily made with duck feet, which are marinated and cooked to fully absorb the spicy and numbing seasonings, resulting in a bright red color. The preparation process includes cleaning the duck feet, blanching to remove odor, then stir-frying with chili peppers, Sichuan peppercorns, and other seasonings, followed by reducing the sauce to intensify the flavor—creating a rich, spicy, and numbing taste.
Spicy Duck NeckSpicy duck neck is a dish primarily made with duck neck, which is first blanched and then simmered with various spices, chili peppers, Sichuan peppercorns, and other seasonings to achieve deep flavor and a rich spicy-numbing taste.
Spicy Duck NeckSpicy duck neck made with braised duck neck and Sichuan peppercorns, offering a bold, numbingly spicy flavor.