Quanxi Barbecue Hotpot Courtyard (Jigang Branch)
Hot pot · ⭐ 3.9
100 meters south of the intersection of Gongye North Road and Xincun West Road
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 100 meters south of the intersection of Gongye North Road and Xincun West Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Northeast Cold Noodles, White Kidney Stir-fry, Chicken Stewed with Chestnut Mushrooms.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: Hot pot
- Rating: 3.9
- Address: 100 meters south of the intersection of Gongye North Road and Xincun West Road
- Popular dishes: Northeast Cold Noodles, White Kidney Stir-fry, Chicken Stewed with Chestnut Mushrooms, Fried Two Delicacies, Grilled Carp with Herb
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Dishes
Northeast Cold NoodlesNortheastern big拉皮 is a dish made from ingredients such as拉皮, cucumber, and carrot. After boiling the拉皮, mix it with shredded vegetables and seasonings to serve.
White Kidney Stir-fryA Chinese dish made by stir-frying pig kidneys with garlic, ginger, and chili for a savory and tender texture.
Chicken Stewed with Chestnut MushroomsHazel mushroom stewed chicken is a dish made with chicken and hazel mushrooms. Chicken pieces are simmered with cleaned mushrooms, ginger, and scallions in water until tender and flavorful. The broth is rich, the chicken is tender, and the hazel mushroom aroma stands out.
Fried Two DelicaciesA classic Chinese snack made by frying tofu and potatoes until crispy, offering a savory and satisfying bite.
Grilled Carp with HerbGrilled grass carp is a dish made by marinating grass carp and grilling it over charcoal or in an oven. The fish is usually cut into pieces or grilled whole, paired with vegetables like onions, bean sprouts, and potatoes, then finished with a special sauce.
Flower and Hair MedleyFlower and bean medley is a classic snack made by mixing boiled peanuts and edamame. Both peanuts and edamame are carefully cooked to retain their fresh and tender texture, then simply tossed with a specially prepared seasoning to create a rich and layered flavor profile.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Spicy Grilled Fish (about 3 pounds)Fresh fish grilled and simmered with spicy Sichuan sauce and vegetables like potatoes and bean sprouts, delivering bold flavors and aromatic heat.