Erjiu Charcoal Grill (Changxin Street Branch)
烧烤 · ⭐ 4.1
Building 7, Fenjin Residential Community (east of Jiutai North Road)

Dishes
Eryijiu Fresh Beef RibsPremium beef ribs marinated and slowly stewed, resulting in tender meat with rich aroma. Main ingredients: beef ribs; preparation method: marinated then stewed.
Original Pork BellyOriginal pork belly is a dish made primarily from pork belly. After cutting into pieces and blanching to remove odor, it's slowly stewed or braised with water, scallions, ginger, cooking wine, and other seasonings until tender, preserving the meat's natural flavor and balanced fat-to-lean texture.
Signature Secret-Recipe SteakPremium steak marinated with secret spices, then seared or grilled to perfection—crispy outside, juicy inside, served with basic vegetables or side dishes.
Signature Old-Style Beef RibSignature old-style beef brisket made with fresh beef slices, onions, green peppers, and seasoned with soy sauce, cooking wine, and ginger before stir-frying. Tender and aromatic.
Signature Spare RibsTender pork ribs marinated and slow-cooked to perfection, offering rich flavor and juicy texture.
Seafood Scallion PancakeSeafood scallion pancake is a dish made primarily from flour, mixed with chopped green onions and various seafood such as shrimp, squid, and shellfish to form a batter, then pan-fried into a饼-shaped food.
Grilled Spinal TendonA dish made by grilling marinated spinal tendons, resulting in a chewy and flavorful texture with a smoky aroma.
Premium Roasted Pork ShoulderPremium roasted pork shoulder made with high-quality pork, marinated and slow-roasted for a crispy exterior and tender, juicy interior.
Garlic BeefGarlic beef is a dish primarily made with beef rolls, combined with辅料 such as garlic and onions, and quickly stir-fried or blanched before mixing. The beef rolls are tender, rich in garlic flavor, and offer a complex taste.
Snowflake Upper BrainSnowflake Upper Brain is a dish made primarily from beef upper brain meat, marinated with a secret sauce and spices, then quickly stir-fried at high temperature. The beef upper brain meat has a snowflake-like texture, with tender and juicy flesh. After careful cooking, it presents an appealing color and aroma.
Fragrant Pork BellyFragrant pork belly uses high-quality pork belly, marinated and slowly stewed to achieve tender texture and rich aroma. The dish features a perfect balance of fat and lean meat, melting in the mouth with a distinctive savory and slightly sweet sauce flavor.