Yihang Pickled Pepper Three Wonders

Name: Yihang Pickled Pepper Three Wonders
Rating: 3.6

川菜 · ⭐ 3.6

No. 58, Haicheng Road

Dishes

Sichuan-style Frog with Pickled Chili
Sichuan-style pickled chili frog is a dish primarily made with frog meat and pickled chilies. The preparation involves cooking the prepared frog with pickled chilies, garlic, ginger, and other seasonings to achieve a spicy and sour flavor.
Spicy Pickled Pepper Chicken Offal
A spicy Sichuan-style dish made with chicken offal and pickled chili peppers, stir-fried to a fragrant, slightly spicy flavor.
Stir-fried Oil-mustard Greens
Stir-fried oil lettuce is a home-style dish using fresh oil lettuce as the main ingredient. Wash and cut the lettuce, stir-fry with garlic in hot oil until just cooked, then season and serve.
Spicy Pig Trotters
Spicy pig trotters is a dish featuring pig trotters as the main ingredient, simmered or stir-fried with chili and Sichuan peppercorns to absorb rich spiciness and aroma, enhanced with ginger, garlic, and doubanjiang for depth of flavor.
Spicy Pork Stir-Fry
Stir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.