Shell Door · Crawfish · Seafood · Barbecue (Jiefangbei Store)
小吃快餐 · ⭐ 3.8
Jiaochangkou, No. 228 Zhongxing Road (4th Floor, Panda Mansion)
Dishes
Spicy CrabsSpicy Crabs is made with fresh crabs and spices such as chili peppers and Sichuan peppercorns, stir-fried to bring out the freshness of the crabs and the flavor of the spicy seasonings.
Hot Dry NoodlesHot dry noodles are a specialty snack from Wuhan, primarily made with alkaline noodles. The noodles are boiled, rinsed in cold water, coated with oil, and then dried. They are then topped with a sauce made from sesame paste, sesame oil, vinegar, and other seasonings, and finally garnished with pickled mustard greens, green onions, and crushed peanuts.
Spicy Secret-Recipe Shrimp TailsSpicy shrimp tails are made with fresh shrimp tails as the main ingredient, combined with a specially prepared spicy seasoning and stir-fried at high temperature. The shrimp tails are tender and juicy, with the spicy seasoning deeply infused, presenting an enticing color.
Egg Yolk Crawfish 456 QianEgg Yolk Crawfish 456 Qian is a Chinese dish made with crawfish and egg yolk. The crawfish are cleaned and cooked, then mixed with stir-fried egg yolk, offering a delicious and layered flavor.
Golden Soup Garlic Lobster TailsFresh lobster tails are stir-fried in a golden broth with abundant garlic, delivering a rich, aromatic flavor and tender texture.
Bare King Small Iron SnailBare King Small Iron Snail is a dish made with small iron snails marinated and then fried. The main ingredients include small iron snails, scallions, ginger, garlic, and chili, with a fresh and crispy taste.
Spicy Tender Chicken FeetSpicy tender chicken feet made with chicken feet as the main ingredient, blanched and then simmered with chili, Sichuan pepper, ginger, and green onion until soft and flavorful. The chicken feet are tender yet elastic with rich taste.
Spicy ClamsSpicy clams is a dish made primarily with clams, seasoned with various spices and chili peppers. The clams are first cleaned and then stir-fried with spicy seasonings, resulting in an appealing red color and aromatic spiciness.
Spicy CrawfishSpicy crayfish is made primarily from crayfish, cooked with a variety of spices including chili peppers and Sichuan peppercorns. It has a bright red color, rich aroma, tender shrimp meat, and a bold spicy and numbing flavor that is deeply loved by diners.
Spicy Crayfish 789 YuanSpicy crayfish 789 yuan is a Chinese dish made with crayfish and spices such as chili and Sichuan pepper. It is characterized by its spicy and fragrant flavor.