Wei Xiaonan Old Shanghai Soft Egg Pancake (Beicai Branch)
小吃快餐 · ⭐ 3.4
Mutian Neighborhood, Beicai Town

Dishes
可可奶可可奶是以牛奶和可可粉为主要食材,加入适量糖调味,混合搅拌均匀后加热至适宜温度制成的饮品。制作过程中通常将可可粉与少量热水调匀,再与热牛奶混合,最后根据口味调整甜度。
Filled Dough StickA crispy fried dough stick filled with sweet or savory fillings like red bean paste or cream, popular as a breakfast snack in China.
Volcanic Stone Pure Meat SausageVolcanic stone pure meat sausage, made from high-quality pork and finely processed to ensure a full-bodied casing with tender meat. Roasted on volcanic stone, the casing turns slightly golden brown, releasing an enticing aroma while the inner meat remains juicy and flavorful, offering a rich and layered taste experience.
Crispy Pancake Family FeastA Chinese dish featuring crispy pancakes filled with a mix of meats, vegetables, and seafood, fried or baked to perfection for a savory, crunchy experience.
Deluxe Double Egg Shanghai Soft Omelette PancakeA fluffy and savory omelette pancake made with two eggs, scallions, ham, and shrimp, pan-fried to golden perfection—classic Shanghai comfort food.