Jia Bei Sifang Ramen (Nanjing Road Flagship Store)
小吃面食 · ⭐ 3.9
No. 240 Nanjing Road, Liaoyuan Road Subdistrict (120 meters on foot from Exit B of Dunhua Road Metro Station)
Dishes
Microwave Chicken HeartsA dish made by cooking chicken hearts in a microwave with seasonings like soy sauce, garlic, and ginger for a quick, tender result.
Grilled Spare RibsBarbecued ribs are made from pork ribs, marinated and then baked in an oven or over charcoal. Common marinades include soy sauce, cooking wine, ginger slices, and garlic. The ribs become crispy on the outside while remaining tender and juicy inside.
Beef Noodle SoupBeef noodle soup features hand-pulled noodles and tender beef chunks, accompanied by a variety of vegetables and a rich beef broth. The noodles are hand-rolled for a chewy texture, and the broth is slowly simmered from beef bones to create a deep, flavorful taste.
Tendon meatTendon meat is a dish primarily made with pork tendon. To prepare it, first wash and cut the tendon into pieces, then marinate it with seasonings to absorb flavor. Next, braise or stew the meat until it becomes tender and juicy, fully absorbing the sauce. Finally, reduce the sauce and serve on a plate for enjoyment.
葱拌牛肉葱拌牛肉是一道以牛肉和葱为主要食材的凉菜。牛肉切片或切丝后煮熟，捞出沥干，与切段的葱白混合，加入调味料拌匀即可。制作过程中通常使用酱油、香油、蒜末等调料提升风味。
Clam and Kidney Bean Noodle SoupA savory noodle dish featuring clams and kidney beans in a rich sauce, served over boiled noodles.
Soft Cartilage RamenSoft cartilage ramen features pork cartilage and ramen noodles. The cartilage is blanched and simmered in broth until tender, then served with handmade noodles and a richly brewed sauce for a flavorful experience.
Yellow Soup Beef NoodlesA hearty noodle soup featuring tender beef slices and hand-pulled noodles in a rich, golden broth made from slow-cooked bones and spices.