Shunxin Ying Xiaoluzi Hot Fire Barbecue (Wansheng Dongcheng Branch)
烧烤 · ⭐ 3.9
Shop, Building 3, Wansheng Dongcheng, Qinhuangdao Road

Dishes
First-Class Special BeefSlow-cooked beef brisket and tendon with secret spices, served with spicy chili oil for a rich, aromatic flavor.
Seven-Character Iron Plate Crucian CarpFresh crucian carp is stir-fried on a hot iron plate with garlic, ginger, scallions, and chili, resulting in tender, flavorful fish.
Two-Perfect Soy Sauce TendonA dish made with pork tendons braised in soy sauce, sugar, and seasonings, resulting in a rich, savory flavor and tender texture.
Lucky Three Treasure Rice PlatterA rice platter featuring chicken thigh, shrimp, and crab stick, steamed together for a balanced and flavorful dish.
Lucky Prosperity Rice PlatterA rice platter featuring chicken, shrimp, and vegetables, symbolizing good fortune and prosperity.
Four绝 Secret-Recipe SteakPremium steak marinated in a secret sauce, grilled to perfection with fresh vegetables for a rich and aromatic dish.
Crescent BoneMoon-shaped bones refer to the pig's spine bones, which are curved like a crescent moon. The main ingredient is pork spine bone. Typically, the bones are blanched to remove fishy odor, then seasoned and stewed or braised until tender and fully flavored.
Classic Fried Pork CutletsOld-style fried pork slices is a classic Chinese dish primarily made with pork. The pork is cut into pieces, marinated, then deep-fried until golden and crispy. Next, it's stir-fried with vegetables such as green and red peppers using a specially prepared sauce, allowing the pork to fully absorb the flavorful sauce and deliver a rich taste.
Green BeansGreen beans are a common vegetable, primarily made from green beans, usually blanched or stir-fried. Garlic and ginger can be added during cooking, and it pairs well with meat or tofu.