Beef Wen (Wanxiang Store)
小吃快餐 · ⭐ 3.4
No. 94 Minsheng Road, Building S6, Unit S6-11
Dishes
Original Flavor Beef ShankBeef shank simmered slowly to tender perfection, preserving its natural flavor and rich broth.
Original Soup Beef NoodlesOriginal beef noodle soup features tender beef and handmade noodles, paired with a richly simmered beef broth. The soup base is hearty and the noodles are chewy. To prepare, first braise the beef until tender, then use its broth as the base to cook the noodles, finally adding beef chunks and appropriate seasonings.
Stir-fried Dried Tofu StripsA cold dish made by stir-frying dried tofu strips with vegetables like green pepper and carrot, seasoned with garlic and light sauce.
Slow-Cooked Beef SoupA rich beef soup made by slow-cooking beef shank for hours to achieve tender meat and a deeply flavorful broth.
Beef and Wood Ear MushroomA Chinese home-style dish featuring tender beef slices stir-fried with wood ear mushrooms, known for its savory flavor and crisp texture.
Cabbage and Black Mushroom SaladA refreshing cold dish made with cabbage and black fungus, dressed with garlic, sesame oil, vinegar, and salt for a crisp and savory flavor.
Secret-Recipe Steak StewA secret recipe beef stew featuring beef strips, potatoes, carrots, and onions, simmered in a special sauce. The beef is marinated first, then slow-cooked with vegetables in a clay pot for tender meat and rich broth.
Caramelized CarrotA sweet and tender dish made by stir-frying carrots with sugar until the center becomes soft and caramel-like.
Celery with PeanutCelery with peanuts is a home-style dish primarily made from fresh celery and peanuts. The preparation typically involves boiling the peanuts until cooked, then mixing them with stir-fried celery pieces and adding seasonings to taste, followed by thorough mixing.