Grid Coffee (Tongzhou Wanxiang Hui Store)
咖啡 · ⭐ 4.8
OCT Harbour Mall, First Floor

Dishes
Cold BrewCold brew is a refreshing cold dish primarily made with fresh vegetables and fruits. The preparation method is simple: chop the ingredients, marinate them with a specially prepared sauce, then refrigerate for a while before enjoying. It preserves the original flavors of the ingredients.
Cold Brew ViennaCold brew Viennese is a beverage made by cold brewing coffee beans, then adding milk or foam, typically flavored with syrup or cocoa powder. To prepare it, coffee grounds are mixed with cold water and steeped at low temperature for 12 to 24 hours. After filtering, it is blended with chilled milk or foam to create a smooth texture.
Salty Milk EssenceSalty milk extract is a dairy product made primarily from milk, seasoned with an appropriate amount of salt and heated to concentrate it. To prepare it, pour milk into a pot and slowly simmer over low heat until the water content decreases and the texture becomes thick and concentrated. Stir continuously during this process to prevent burning at the bottom. The final result is a thick liquid with a rich milk aroma and a salty flavor.
Savory Mocha咸摩卡是一道融合菜品,主要食材包括咖啡粉、牛奶和咸味配料如奶酪或咸奶油。制作时将煮好的浓缩咖啡与加热的牛奶混合,加入适量奶酪或咸奶油搅拌均匀,形成带有咸香风味的饮品。
Lucky Treasure Tea No-Reason LatteYi Ru Bao Cha Wu Yin Latte is an innovative beverage that blends tea and coffee elements. The main ingredients include black tea or oolong tea, milk or plant-based milk, and a suitable amount of syrup or sweetener. To prepare, first brew the tea and cool it, then mix with heated dairy or non-dairy milk, and finally serve over ice or as a cold brew to create a layered tea-coffee flavor.
Dirty Liver DelightA spicy Sichuan-style dish made with pork liver and offal, stir-fried with chili and Sichuan peppercorns for a bold, numbing flavor.
Hot Hand PourA quick stir-fried dish made with fresh vegetables and meat, known for its tender texture and rich aroma.
Butter LatteButter latte is a beverage made primarily from milk and coffee, enhanced with a适量 of butter (ghee) to increase richness. It typically combines concentrated coffee with steamed milk, then blends in a small amount of butter until well mixed.
Roman-AmericanRoman-style American dish featuring grilled beef, typically served with roasted potatoes, onions, and cheese. Beef slices are marinated, baked until done, then topped with cheese and melted.
American YirgacheffeAn American-style Yirgacheffe is a coffee drink made primarily from Yirgacheffe beans, brewed by steeping ground coffee in hot water and then diluted with ice or cold water. It's typically prepared using filter drip or cold brew methods, offering a refreshing taste with distinct fruity and floral notes.
Smart LatteA clever latte is a blended drink made primarily from espresso and milk, often flavored with a touch of syrup or vanilla extract. Hot milk and espresso are mixed in proportion, sometimes with frothed milk added for texture.
Blackbeard AmericanBlackbeard Americano is a coffee drink based on Americano, made with espresso, ice, and milk or cream. Mix espresso with ice, add milk or cream, stir well for a smooth texture. Add syrup or cocoa powder to taste.