Deshang Villa
火锅 · ⭐ 3.8
Yuanjiaying Village
Dishes
Chicken Mushroom Soup BaseA rich broth made from free-range chicken and wild mushrooms, simmered slowly to extract deep flavors and nutrients.
DeShang Mountain Special Braised DuckA premium duck dish slow-cooked in a secret blend of spices and sauce, resulting in tender, flavorful meat with rich aroma.
Seasonal Vegetable PickleSeasonal vegetable dish made from fresh vegetables like cabbage, carrot, cucumber, and green beans, seasoned with salt, sugar, and vinegar. Crisp texture, simple preparation.
Wild MushroomsWild mushrooms are a dish featuring various wild mushroom species such as boletus, matsutake, and chicken of the woods. After cleaning, they are stir-fried or simmered with minimal garlic, ginger, and oil to preserve their natural flavor.
Copper Pot Potato RiceA hearty dish made by simmering potatoes and rice together in a copper pot, resulting in a flavorful, soft, and satisfying meal.