Jijuya Ya Duck Neck (Outstore, Xia Jie Store)
小吃快餐 · ⭐ 3.6
South of the intersection of Qingnianhu Bei Street and Waiguan Xie Street (near Waiguan Xie Street)

Dishes
Mild Spicy Duck GizzardSpicy duck gizzard is a dish primarily made with duck gizzards. After cleaning, the duck gizzards are sliced or shredded and stir-fried together with辅料 such as chili peppers, ginger, and garlic. During preparation, a small amount of oil and seasonings are used for quick stir-frying to maintain the crisp and tender texture of the duck gizzards.
Signature Black FungusSignature black fungus is made primarily from dried black fungus, which is soaked and cleaned before being stir-fried with辅料 such as green pepper and carrot. A moderate amount of salt, light soy sauce, and a little sugar are added during cooking to maintain the crisp texture of the black fungus.
Signature Sea CabbageSignature sea cabbage is made with fresh sea cabbage as the main ingredient, combined with minced garlic, ginger threads, and a small amount of soy sauce, then quickly blanched and mixed. The sea cabbage has a crisp and tender texture, offering a refreshing taste that preserves the natural flavor of marine ingredients.
Signature Tofu SkinOur signature tofu skin dish is made from high-quality soybeans, soaked in warm water and stir-fried at high heat with carefully selected ingredients such as wood ear mushrooms and green peppers. This method preserves the original soy aroma of the tofu skin while enhancing it with the textures of the accompanying ingredients.
Signature Lotus Root SlicesSignature lotus root slices, made from fresh and crisp lotus roots, finely sliced and marinated with a specially crafted seasoning before stir-frying. This process preserves the natural sweetness and crunchy texture of the lotus root, delivering a uniquely delicious dish.
Signature Duck Neck BonesOur signature duck neck is made from fresh duck neck, marinated and then grilled with a special spicy sauce, resulting in an appealing color and aroma.
Delicious Vegetarian PlatterDelicious Vegetarian Platter is a vegetarian delicacy made from a selection of seasonal vegetables, carefully prepared to highlight their natural flavors. The dish features a vibrant array of colors and a rich, layered taste—light yet full of freshness—showcasing the unique charm of plant-based cuisine. Simple to prepare and preserving the original essence of the vegetables, it is an ideal choice for healthy eating.
Spiced Braised Pig EarsSpiced braised pig's ears is a traditional dish featuring pig's ears as the main ingredient. After careful braising, the pig's ears display an enticing color and have a fresh, tender texture with a satisfying elasticity. The aroma of the braising liquid permeates every cell of the pig's ears, resulting in a rich, flavorful taste that lingers delightfully.