Longfeng Dumplings (Xiti Road Branch)
小吃快餐 · ⭐ 3.6
No. 22 Xiti Road

Dishes
Clear Soup Mixed Sauce Rice NoodlesA savory rice noodle dish featuring a clear broth and a rich, mixed sauce made from minced pork, vegetables, and seasonings.
Nori DumplingsA Chinese dumpling dish featuring pork filling wrapped in dough and served with nori seaweed in a savory broth.
红汤抄手红汤抄手是一道以猪肉馅和蔬菜馅为主要食材的四川传统小吃,将馅料包入面皮中制成抄手,煮熟后放入由豆瓣酱、辣椒油、花椒粉、鸡汤等调制的红汤中食用。
Spicy Pork Sauce Rice NoodlesSpicy pork sauce rice noodles feature tender rice noodles served in a rich, savory broth made from minced pork and chili paste, offering a bold, aromatic flavor.
Spicy Oil Dry-Mixed DumplingsRed oil cold-dressed wontons are a chilled dish featuring handmade wontons filled with pork and vegetables, wrapped in thin dough. After boiling, they're mixed with special red oil, garlic, green onions, Sichuan pepper powder, soy sauce, and vinegar for a rich, flavorful experience.
Braised Beef NoodlesRed-braised beef rice noodles is a dish primarily made with beef and rice noodles. The beef is cut into chunks and simmered with aromatics such as green onions, ginger, garlic, star anise, and bay leaves, resulting in tender, flavorful meat. The rice noodles are soaked in hot water until soft, then added to the broth and cooked together with the beef. Finally, the seasoning is adjusted to taste, with a small amount of soy sauce and sugar added for enhanced flavor.
Old Spicy Handmade DumplingsA classic Sichuan dish featuring handmade dumplings filled with seasoned meat, served in a spicy and numbing chili oil sauce with garlic and scallions.
Mengniu True Fruit Granules Coconut FlavorA yogurt drink with coconut flavor and fruit granules, made from milk and coconut pieces through fermentation for a refreshing and fruity taste.
Bone Broth DumplingsDumpling in bone broth is a traditional Chinese noodle dish made with handmade dumpling wrappers filled with pork and shrimp, served in a rich broth made from simmered pork or beef bones.
Chicken Offal Rice NoodlesA Chinese dish made with chicken offal and rice noodles, stir-fried with spices for a rich, spicy flavor.